Summer Sips and Savory Dishes
Celebrate the fresh flavors of spring with a bright and simple dish paired with a classic sparkling cocktail. This lemon ricotta pasta is creamy, light, and full of citrus flavor, making it a perfect seasonal meal when paired with a refreshing French 75. As the weather warms and spring gatherings begin, this easy pasta recipe and elegant cocktail bring together comforting ingredients with vibrant, fresh notes. Whether you're planning a casual dinner, a weekend lunch, or a seasonal recipe feature, this pairing is a delicious way to welcome the new season.

Summer Sips: Peach Bellini
Nothing says summer quite like a Peach Bellini. Light, refreshing, and effortlessly elegant, this sparkling cocktail is perfect for brunches, patio gatherings, and warm evenings with friends.
Ingredients:
• 2 oz peach puree
• 4 oz chilled Prosecco
• Peach slice for garnish
Directions:
Add peach puree to a champagne flute and slowly top with chilled Prosecco. Stir gently and garnish with a fresh peach slice.
Cheers to sunny days, seasonal flavors, and making the most of summer.
Summer Peach & Burrata Crostini
Ingredients
- 1 baguette, sliced
- 2 ripe peaches, sliced
- 8 oz burrata cheese
- Fresh basil leaves
- Honey
- Olive oil
- Salt & pepper
- Balsamic glaze (optional)
Directions
- Brush baguette slices with olive oil and toast until golden.
- Spread burrata over each crostini.
- Top with peach slices and fresh basil.
- Drizzle with honey and a touch of balsamic glaze.
- Finish with a pinch of salt and freshly cracked pepper.
Why We Love It
Sweet peaches, creamy burrata, and fresh basil create the perfect balance of flavors for a warm summer evening. It's simple, elegant, and ideal for entertaining on the patio or bringing to a gathering.
☀️ Summer is the perfect season for fresh, simple recipes. This Peach & Burrata Crostini combines seasonal flavors into an easy appetizer that's guaranteed to impress guests at your next gathering.












